Our Story


At GreekTime, our journey began with a shared passion for authentic Mediterranean cuisine. Our goal is to bring the rich flavours and warm hospitality of the Mediterranean to Watford. What started as a dream has blossomed into a beloved culinary destination where locals and visitors alike come to experience a taste of Greece and beyond.

Our Philosophy

We start with fresh, quality ingredients and honour traditional recipes.

The Greek Experience

We create memorable experiences with a cozy yet vibrant atmosphere that invites you to relax and savor each bite.

Freshly Made Dishes Daily

Alongside our authentic Greek souvlaki, you can savour freshly made, traditional Greek dishes prepared daily in our kitchen. Our menu features iconic favourites like moussaka and pastitsio, along with a rotating selection of special dishes crafted with care each day.

Crafting Culinary Excellence at GreekTime

Our chefs at GreekTime are dedicated artisans, blending passion with expertise to create a menu that celebrates the rich tapestry of Mediterranean cuisine. With meticulous attention to detail and a commitment to using only the freshest ingredients, they bring authentic flavors to life in every dish. At GreekTime, each culinary creation is a testament to their creativity and skill, ensuring a dining experience that delights the senses and captures the essence of Mediterranean gastronomy.

Hospitality Experts at GreekTime

Hospitality is at the heart of everything we do. Our team of warm and knowledgeable staff members are dedicated to providing you with a welcoming and memorable dining experience. From the moment you step through our doors, our staff is committed to ensuring that your visit is exceptional. Whether you’re joining us for a casual lunch or a special celebration, our hospitality experts are here to make your time at GreekTime enjoyable and stress-free.

Culinary Innovators Behind the Scenes

Behind the scenes at GreekTime, our culinary team works tirelessly to innovate and perfect each dish on our menu. Led by our talented chefs, they blend traditional Mediterranean recipes with modern techniques to create dishes that are both flavorful and innovative